понедељак, 21. децембар 2015.

POSNI ZRNA-KAFE-SITNI KOLACI ....VEGETABLE BEANS CONFETIONERIES



POSNI ZRNA-KAFE-SITNI KOLACI

Za slava resiv nesto novo da probam ,novi recepti za sitni kolacinja,a ovie bas mi se dopadnaa po sostav so miris na kafe.Izleguvaat povece kolacinja i se odlicni na vkus.

Sostojki:
  • 120g margarin
  • 80 ml voda
  • 4 lazici secer
  • 100g meleni orevi
  • 130g meleni biskviti
  • 80g crna posna cokolada za gotvenje
  • 1 polna supena lazica tursko meleno kafe
Za preliv na kolacinjata potrebna cokoladna smesa :
  • 100g topena cokolada so 3 lazici maslo i 2 lazici obicna voda od cesma,i malo parce rastitelen margarin.Vo sad krsime cokolado,dodavame maslo,voda i margarin mesame dodeka se rastopi smesata i potoa so lazicka gi spustame kolacinjata i gi cokoladirame.
  • PRVO SOMELETE BISKVITI I OREVI
PODGOTOVKA:
  1. Za kolacinja vo sad na sporet stavame voda margarin cokolada i secer da se rastopi ,potoa dodavame i lazica kafe, mesame ubavo.Toplata smesa ja isturame vo drug sad vo koj se naodjaat  vece predhodno melenite biskviti i meleni orevi.mesame ubavo i ostavame na strana da se izladi smesata.Uste mlaka smesa ja oformuvame vo forma na zrno kafe i pritiskame na sredina. Gotovite kolacinja prvo gi ladime da se stegnat a potoa gi cokoladirame vo cokoladna smesa so pomos na lazicka.
  2. Jas malku pogolemi gi pravev kolacinja za da mi se vklopat na golemina na hartienite korpicki vo koi gi servirav.navistina vkusni i ednostavni posni kolacinja.Gotovi i vece oformeni kolacinja povtorno so cepkalka gi pritisnuvame na sredina da izgledaat kako zno od kafe.
Gotovi kolacinja posluzete so kafe i povikajte drustvo za degustiranje, dokolku ne se za slava..i na karj Uzivajte i druzete se..:)
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Recipe in English:
Vegetable beans confectioneries.


I in my home, wanted to do something new, small cakes that will be different from usual.I here made this delicious combination and I had a very tasty cake with chocolate sauce and flavored with black kafe.A there were a lot of cookies.

Components:
-120g butter
-80 ml of water
-4 tablespoon sugar
-100g ground nuts
-130g ground biscuits
-80g of lean dark chocolate
-1 full tablespoons black Turkish coffee

For chocolate glaze:
-100g melt the chocolate 3 tbsp oil, 2 tablespoons of plain water, and a little piece of margarine-plant.
Prepare glaze: in a pot for cooking put refracted cokoladu, oil, water, and a little margarina.Mix ingredients until melted and then combined.And chocolate cakes.ili with another chocolate glaze and oil ... it is more like me.
PREPARATE COOKIES
Biscuits first and ground the walnuts and place in a bowl.
To prepare the cake you put on the stove in a container for cooking, water, margarine, chocolate and sugar to melt, then add a tablespoon of ground  black coffee.Mixed ingredients that are well combine.Hot pour the mixture into another container, at ground biscuits and ground nuts that need to be more willing to prepare cakes.Combine good ingredients and let them cool.
I'm still a little hot batch begins to shape the ball, press the middle to take the form of grains koffee.Finish cookies arrange on a tray and put to cool.
The finished cooled cake with a spoon drop into the chocolate mixture.
Rack up them instantly in paper basket.And adjust the size of the cake baskets.
And when all of them do, and put the paper basket you press them again a little toothpick not to lose  Form beans or gently .. :)
Enjoy coffee and cook yourself if you call society cakes are not for fame .. :)

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Istaknuti recept.

Bombici so biskviti i zele bomboni./Bomblets are biscuits and jelly candies.

Jedna moja varijanta domasni sitni kolaci,a ednostavni za podgotovka.Mene mi se dopadja i vkusot i izgledot.Sigurno ste vo potraga po nesto ...

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